A Bite of China IV” reveals the deep bond between people, cuisine, and nature, showcasing the mastery of Chinese gastronomy through seven different food scenes. In this episode, CGTN Documentary takes you on a journey through preservation and transformation, with fish smoked on the winds of Dongting Lake, winter sun-dried citrus peels, and rice wine lees turning humble dishes into delicacies. Each story shows how generations of chefs have created unforgettable flavors, using time and nature as their ingredients.
CGTN Documentary - Bite of China - Vitality
CGTN Documnetary - Bite fo China - Masters of the Culinary Art
Brain Facts: Wired for Kindness
People Profiles - Che Guevara
People Profiles - Hoffmann
Footprints - Bamboo Ancient Town
Narration
In southwestern China’s Sichuan province, there is an ancient town called Qingshen. The Minjiang River flows through the city, and a sea of bamboo forests covers the nearby hills and mountains in lush green.
In this podcast, we go southwest to this ancient town and see how the local people have revitalized their villages by protecting and making good use of their bamboo forest resources.
People Profiles - Milosevic
Footprints - Origins of Agriculture
People Profiles - Jinnah
People Profiles - Marx and Engels
People Profiles - Molotov
Footprints - Fighter and Doctor
People Profiles - Engels
Footprints - Reinventing Tea Farming
Footprints - Chasing a Medical Dream in China
Footprints - From Pho to Hotpot
Narration: The English Ecstasy
Footprints - Dev Raturi - From Service to Success
Cafe with No Name
It is 1966, and Robert Simon has just fulfilled his dream by taking over a café on the corner of a bustling Vienna market. He recruits a barmaid, Mila, and soon the customers flock in. Factory workers, market traders, elderly ladies, a wrestler, a painter, an unemployed seamstress in search of a job, each bring their stories and their plans for the future. As Robert listens and Mila refills their glasses, romances bloom, friendships are made and fortunes change. And change is coming to the city around them, to the little café, and to Robert’s dream.